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Mali Ston

Oyster & Sushi Bar

Na samoj rivi u Malom Stonu u srednjovjekovnom skladištu soli nalazi se restoran Bota što je staro dubrovački naziv za lukovima nadsvođen strop.

Restoran nudi i njeguje izvornu autohtonu dalmatinsku kuhinju, a inspiraciju za svoja jela vuče iz dvije stare kuharice pronađene u prašnjavim kantunima ovog monumentalnog zdanja. Kamenica kao zaštitni proizvod ovog kraja, a zatim i sve ostale školjke, rakovi i ribe spremljeni po originalnim stonskim receptima iz još iz vremena Dubrovačke Republike.

Kruh iz krušne peći, riba na gradele, popare, buzare, rižoti i paste te razne slastice ovog kraja će zadiviti vaša nepca i vratiti u prošla slavna vremena ovog kraja...

U nastavku su informacije o alergenima | Alergeni Sushi | Alergeni kuhinja | Alergeni Šank

Recenzije


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Amazing food, great staff, beautiful oyster experience!

We loved this lovely family restaurant! We had seafood salad, it was really fresh and tasty. Also we had black risotto and tuna steak. Tuna was amazing and vegetables with it was magnificent. Our waiter Stipe was very polite and professional, he gave us advice about food we ate. They also offer oyster tours to the local oyster farms, that was really amazing experience! Definetely worth a visit!

Sanja D @ tripadvisor

star star star star star

Great seafood in a wonderful setting

Bota Sare is a pretty little restaurant on the waterfront in Mali Ston. The scenery outside is so beautiful that one should linger over one's meal! We ordered oysters, fish and prawns all of which were perfect. Special mention must be made of the excellent service by the young man who looked after our table of seven. He was pleasant, courteous and extremely attentive, clearing away plates, replacing implements, refilling glasses. I would strongly recommend a stop here for a meal if you are passing this way, for the food, the setting and the service.

rs49 @ tripadvisor

star star star star star

Tour of Oyster farm

In the heart of Oyster farm country, what a great place for lunch and probably dinner too. We went to visit an oyster farm and then when we got off the boat we realized it’s time for lunch. We proceeded to have more oysters, (why not,) fresh sardines, scallops and a nicely made risotto along with a nice crisp Croatian wine. Can you think of a better way to spend the afternoon?

dylanboyd2007 @ tripadvisor
     
trip advisor
bota sare home big arrow grey up

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